{"id":3512,"date":"2018-04-28T10:29:56","date_gmt":"2018-04-28T10:29:56","guid":{"rendered":"https:\/\/isabelcakesit.com\/?p=3512"},"modified":"2018-04-28T10:29:56","modified_gmt":"2018-04-28T10:29:56","slug":"russischer-zupfkuchen-chocolate-cheesecake","status":"publish","type":"post","link":"https:\/\/isabelcakesit.com\/en\/russischer-zupfkuchen-chocolate-cheesecake\/","title":{"rendered":"RUSSISCHER   ZUPFKUCHEN  (CHOCOLATE CHEESECAKE)"},"content":{"rendered":"<p>Hello everyone!<\/p>\n<p>Today I have for you this cheesecake which is very popular in Germany.&#8221; The Russischer Zupfkuchen&#8221; Yes, not exactly easy to pronounce. I probably took less time to learn how to bake the cake than to pronounce the name of it. At my house, friends call it the Russian&#8230; to abbreviate in some way&#8230;hehehe!<\/p>\n<p><a href=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/5A124E60-3CB3-4EA6-A4F0-971A8066D3C1.jpeg\"><br \/>\n<img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3494 size-large\" src=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/5A124E60-3CB3-4EA6-A4F0-971A8066D3C1-1024x1024.jpeg\" alt=\"\" width=\"610\" height=\"610\" srcset=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/5A124E60-3CB3-4EA6-A4F0-971A8066D3C1-1024x1024.jpeg 1024w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/5A124E60-3CB3-4EA6-A4F0-971A8066D3C1-150x150.jpeg 150w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/5A124E60-3CB3-4EA6-A4F0-971A8066D3C1-300x300.jpeg 300w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/5A124E60-3CB3-4EA6-A4F0-971A8066D3C1-768x768.jpeg 768w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/5A124E60-3CB3-4EA6-A4F0-971A8066D3C1-320x321.jpeg 320w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/5A124E60-3CB3-4EA6-A4F0-971A8066D3C1.jpeg 1773w\" sizes=\"auto, (max-width: 610px) 100vw, 610px\" \/><\/a><\/p>\n<p>Besides the name, this cake is not from a Russian recipe. It\u00b4s a classic from traditional german bakery, which includes an extended variety of Cheesecakes types. Many german families like to bake cakes on sunday and to enjoy it around friends and family. That is how I came across this wonderful cake, on my holidays to this country.<\/p>\n<p><a href=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26.jpeg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3498 size-large\" src=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26-1024x1024.jpeg\" alt=\"\" width=\"610\" height=\"610\" srcset=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26-1024x1024.jpeg 1024w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26-150x150.jpeg 150w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26-300x300.jpeg 300w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26-768x768.jpeg 768w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26-320x321.jpeg 320w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26.jpeg 1773w\" sizes=\"auto, (max-width: 610px) 100vw, 610px\" \/><\/a>\u00a0This cake has officially made it to be one of the favorites in my house. In general I really enjoy cheesecakes&#8230; This one in particular, made with &#8220;quark&#8221;,( a creamy cheese)\u00a0 \u00a0and chocolate batter, which is used in the base of the cake and also\u00a0 placed, taking small pinches of dough, on top of the filling. The combination of flavors, cheese cream, vanilla and chocolate is simply delicious and may please almost everyone\u00b4s sweet-spot.<\/p>\n<p><a href=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/8AE2C32D-8572-48E1-BA79-AAC71063D89E.jpeg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3506 size-large\" src=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/8AE2C32D-8572-48E1-BA79-AAC71063D89E-1024x1024.jpeg\" alt=\"\" width=\"610\" height=\"610\" srcset=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/8AE2C32D-8572-48E1-BA79-AAC71063D89E-1024x1024.jpeg 1024w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/8AE2C32D-8572-48E1-BA79-AAC71063D89E-150x150.jpeg 150w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/8AE2C32D-8572-48E1-BA79-AAC71063D89E-300x300.jpeg 300w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/8AE2C32D-8572-48E1-BA79-AAC71063D89E-768x768.jpeg 768w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/8AE2C32D-8572-48E1-BA79-AAC71063D89E-320x321.jpeg 320w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/8AE2C32D-8572-48E1-BA79-AAC71063D89E.jpeg 1773w\" sizes=\"auto, (max-width: 610px) 100vw, 610px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/0A61C7E8-2F2F-40D6-A7D7-6572459D963B.jpeg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3509 size-large\" src=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/0A61C7E8-2F2F-40D6-A7D7-6572459D963B-1024x1024.jpeg\" alt=\"\" width=\"610\" height=\"610\" srcset=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/0A61C7E8-2F2F-40D6-A7D7-6572459D963B-1024x1024.jpeg 1024w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/0A61C7E8-2F2F-40D6-A7D7-6572459D963B-150x150.jpeg 150w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/0A61C7E8-2F2F-40D6-A7D7-6572459D963B-300x300.jpeg 300w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/0A61C7E8-2F2F-40D6-A7D7-6572459D963B-768x768.jpeg 768w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/0A61C7E8-2F2F-40D6-A7D7-6572459D963B-320x321.jpeg 320w, https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/0A61C7E8-2F2F-40D6-A7D7-6572459D963B.jpeg 1773w\" sizes=\"auto, (max-width: 610px) 100vw, 610px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<blockquote><p>Try it, honestly&#8230;defiantly could become your favorite !!!<\/p><\/blockquote>\n<p>&nbsp;<\/p>\n<p>\n\t\t\t<div id=\"mpprecipe-container-30\" class=\"mpprecipe-container-border\" >\n\t\t\t<div itemscope itemtype=\"http:\/\/schema.org\/Recipe\" id=\"mpprecipe-container\" class=\"serif mpprecipe\">\n\t\t\t  <div id=\"mpprecipe-innerdiv\" class=\"secondkind\">\n\t\t\t\t<div class=\"item mpp-top\"><div class=\"mpp-topleft\"><div id=\"mpprecipe-nutrition\" itemprop=\"nutrition\" itemscope itemtype=\"http:\/\/schema.org\/NutritionInformation\"><p id=\"mpprecipe-serving-size\">Raciones <span itemprop=\"servingSize\">1<\/span><\/p><\/div><div id=\"mpprecipe-title\" itemprop=\"name\" class=\"h-1\" >RUSSISCHER   ZUPFKUCHEN  (CHOCOLATE CHEESECAKE)<\/div><hr class='specialhr' \/><div class=\"fl-l\"><p id=\"mpprecipe-prep-time\"><span itemprop=\"prepTime\" content=\"PT35M\">35 min<\/span>Tiempo de preparaci\u00f3n <\/p><p id=\"mpprecipe-cook-time\"><span itemprop=\"cookTime\" content=\"PT1H\">1 hr<\/span>Tiempo de cocinado <\/p><p id=\"mpprecipe-total-time\"><span itemprop=\"totalTime\" content=\"PT1H35M\">1 hr, 35 <\/span>Tiempo total <\/p><\/div><div class=\"zlclear\"><\/div><\/div><div class=\"mpp-topright\"><div class='mpp-toprightimage' style='background:url(https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26.jpeg);background-size:cover; border-radius: 100%;' ><\/div><\/div><div class=\"zlclear\"><\/div><\/div><div class='bottombar'>\n        <div id='mpp-buttons'>\n\n            <div\n               id    = 'mpp_saverecipe_button'\n               class = 'save-button mpp-button'\n               title = 'Save Recipe to Mealplannerpro.com'\n\n            ><img alt = 'Save Recipe' src='https:\/\/isabelcakesit.com\/wp-content\/plugins\/meal-planner-pro\/plus.png' style='margin-top:-1px;' \/>Save Recipe<\/div>\n\n            <div\n                id      = 'mpp_print_button'\n                class   = 'butn-link mpp-button '\n                title   = 'Print this recipe'\n            > Print Recipe  <\/div>\n        <\/div>\n        <script>\n            var print_b = document.getElementById('mpp_print_button');\n            var save_b  = document.getElementById('mpp_saverecipe_button');\n\n            print_b.onclick = function(){ zlrPrint( \"mpprecipe-container-30\", \"https:\/\/isabelcakesit.com\/wp-content\/plugins\/meal-planner-pro\/\", \"mpprecipe-design9\", \"\" ) };\n            save_b.onclick  = function(){ window.open('https:\/\/isabelcakesit.mealplannerpro.com\/clipper\/direct?url=' + window.location.href); return false; };\n        <\/script>\n        <div id=\"mpp-recipe-link-30\" class=\"mpp-recipe-link fl-r mpp-rmvd\"><\/div><\/div>\n                <center><div id='mpp-buttons-2'>\n                  <a target='_blank' href='https:\/\/isabelcakesit.mealplannerpro.com\/recipe\/recipeBox' class='myrecipe-button mpp-button'>My Recipes<\/a>\n                  <a target='_blank' href='https:\/\/isabelcakesit.mealplannerpro.com\/grocery-list' class='mylist-button mpp-button'>My Lists<\/a>\n                  <a target='_blank' href='https:\/\/isabelcakesit.mealplannerpro.com\/meal-planning-calendar' class='mycal-button mpp-button'>My Calendar<\/a>\n              <\/div><\/center><p id=\"mpprecipe-ingredients\" class=\"h-4 strong\">Ingredientes<\/p><ul id=\"mpprecipe-ingredients-list\"><li id=\"mpprecipe-ingredient-0\" class=\"ingredient\" itemprop=\"ingredients\">FOR THE DOUGH:<\/li><li id=\"mpprecipe-ingredient-1\" class=\"ingredient\" itemprop=\"ingredients\">200 gr sugar<\/li><li id=\"mpprecipe-ingredient-2\" class=\"ingredient\" itemprop=\"ingredients\">200 gr butter (room temperature)<\/li><li id=\"mpprecipe-ingredient-3\" class=\"ingredient\" itemprop=\"ingredients\">2 eggs<\/li><li id=\"mpprecipe-ingredient-4\" class=\"ingredient\" itemprop=\"ingredients\">40 gr cocoa powder<\/li><li id=\"mpprecipe-ingredient-5\" class=\"ingredient\" itemprop=\"ingredients\">350 flour<\/li><li id=\"mpprecipe-ingredient-6\" class=\"ingredient\" itemprop=\"ingredients\">16 gr baking powder<\/li><li id=\"mpprecipe-ingredient-7\" class=\"ingredient\" itemprop=\"ingredients\">FOR THE FILLING:<\/li><li id=\"mpprecipe-ingredient-8\" class=\"ingredient\" itemprop=\"ingredients\">500 gr quark cheese (curd cheese)<\/li><li id=\"mpprecipe-ingredient-9\" class=\"ingredient\" itemprop=\"ingredients\">100 gr butter, room temperature<\/li><li id=\"mpprecipe-ingredient-10\" class=\"ingredient\" itemprop=\"ingredients\">150 gr sugar<\/li><li id=\"mpprecipe-ingredient-11\" class=\"ingredient\" itemprop=\"ingredients\">3 eggs (We separate the whites from the yolks)<\/li><li id=\"mpprecipe-ingredient-12\" class=\"ingredient\" itemprop=\"ingredients\">25 gr cornstarch<\/li><li id=\"mpprecipe-ingredient-13\" class=\"ingredient\" itemprop=\"ingredients\">2 tsp vanilla extract<\/li><li id=\"mpprecipe-ingredient-14\" class=\"ingredient\" itemprop=\"ingredients\">100 gr cream<\/li><\/ul><p id=\"mpprecipe-instructions\" class=\"h-4 strong\">Elaboraci\u00f3n<\/p><ol id=\"mpprecipe-instructions-list\" class=\"instructions\"><li id=\"mpprecipe-instruction-0\" class=\"instruction\" itemprop=\"recipeInstructions\">Preheat the oven to 175\u00ba C and grease a 26 cm springform tin and dust lightly with flour.<\/li><li id=\"mpprecipe-instruction-1\" class=\"instruction\" itemprop=\"recipeInstructions\">FOR THE CHOCOLATE DOUGH:<\/li><li id=\"mpprecipe-instruction-2\" class=\"instruction\" itemprop=\"recipeInstructions\">In a large bowl beat the butter with sugar until light and fluffy.<\/li><li id=\"mpprecipe-instruction-3\" class=\"instruction\" itemprop=\"recipeInstructions\">Add the eggs, one at a time.<\/li><li id=\"mpprecipe-instruction-4\" class=\"instruction\" itemprop=\"recipeInstructions\">Add cocoa, flour and baking powder and mix on low speed first and then on high speed to get a smooth dough. Wrap with plastic wrap and let it chill in the fridge for 30 minutes.<\/li><li id=\"mpprecipe-instruction-5\" class=\"instruction\" itemprop=\"recipeInstructions\">Meanwhile we prepare the CHEESE FILLING:<\/li><li id=\"mpprecipe-instruction-6\" class=\"instruction\" itemprop=\"recipeInstructions\">Mix the cheese, butter,sugar, cornstarch, vanilla, egg yolks and cream, until homogenous and smooth.<\/li><li id=\"mpprecipe-instruction-7\" class=\"instruction\" itemprop=\"recipeInstructions\">Beat the egg whites until stiff peaks form, and add carefully to the cheese mixture.<\/li><li id=\"mpprecipe-instruction-8\" class=\"instruction\" itemprop=\"recipeInstructions\">Spread 2\/3 of the dough in the springform to cover the base and 3- 4 cm of the sides. The rest of the dough would be for the top.<\/li><li id=\"mpprecipe-instruction-9\" class=\"instruction\" itemprop=\"recipeInstructions\">Pour the filling into the base.<\/li><li id=\"mpprecipe-instruction-10\" class=\"instruction\" itemprop=\"recipeInstructions\">Pinch little pieces from the rest of the chocolate dough, placing evenly over the top of the filling.<\/li><li id=\"mpprecipe-instruction-11\" class=\"instruction\" itemprop=\"recipeInstructions\">Bake the cake for about 60 minutes.<\/li><li id=\"mpprecipe-instruction-12\" class=\"instruction\" itemprop=\"recipeInstructions\">Let cool completely on a wire rack, and refrigerate for several hours.<\/li><\/ol><div id=\"mealplannerpro-recipe-plugin\" class=\"hide\">7.6.4<\/div><div id=\"mealplannerpro-recipe-id\" class=\"hide\">30<\/div><a id=\"mpp-printed-permalink\" href=\"https:\/\/isabelcakesit.com\/en\/russischer-zupfkuchen-chocolate-cheesecake\/\"title=\"Permalink to Recipe\">https:\/\/isabelcakesit.com\/en\/russischer-zupfkuchen-chocolate-cheesecake\/<\/a><\/div><link class='photo' itemprop='image' href='https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26.jpeg' \/>\n    <script type=\"application\/ld+json\">\n      {\n        \"@context\": \"http:\/\/schema.org\/\",\n    \"name\" : \"RUSSISCHER   ZUPFKUCHEN  (CHOCOLATE CHEESECAKE)\",\n\"prepTime\" : \"PT35M\",\n\"cookTime\" : \"PT1H\",\n\"datePublished\" : \"2018-04-28 02:43:37\",\n\"recipeInstructions\" : \"Preheat the oven to 175\\u00ba C and grease a 26 cm springform tin and dust lightly with flour.\\r\\nFOR THE CHOCOLATE DOUGH:\\r\\nIn a large bowl beat the butter with sugar until light and fluffy.\\r\\nAdd the eggs, one at a time.\\r\\nAdd cocoa, flour and baking powder and mix on low speed first and then on high speed to get a smooth dough. Wrap with plastic wrap and let it chill in the fridge for 30 minutes.\\r\\nMeanwhile we prepare the CHEESE FILLING:\\r\\nMix the cheese, butter,sugar, cornstarch, vanilla, egg yolks and cream, until homogenous and smooth.\\r\\nBeat the egg whites until stiff peaks form, and add carefully to the cheese mixture. \\r\\nSpread 2\\\/3 of the dough in the springform to cover the base and 3- 4 cm of the sides. The rest of the dough would be for the top.\\r\\nPour the filling into the base.\\r\\nPinch little pieces from the rest of the chocolate dough, placing evenly over the top of the filling.\\r\\nBake the cake for about 60 minutes.\\r\\nLet cool completely on a wire rack, and refrigerate for several hours.\",\n\"recipeIngredient\" : [\"FOR THE DOUGH:\",\"200 gr sugar\",\"200 gr butter (room temperature)\",\"2 eggs\",\"40 gr cocoa powder\",\"350 flour\",\"16 gr baking powder\",\"FOR THE FILLING:\",\"500 gr quark cheese (curd cheese)\",\"100 gr butter, room temperature\",\"150 gr sugar\",\"3 eggs (We separate the whites from the yolks)\",\"25 gr cornstarch\",\"2 tsp vanilla extract\",\"100 gr cream\",\"\"], \n\n        \"image\": {\n          \"@type\": \"ImageObject\",\n          \"url\": \"https:\\\/\\\/isabelcakesit.com\\\/wp-content\\\/uploads\\\/2018\\\/04\\\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26.jpeg\"\n         },\n    \n        \"author\": {\n          \"@type\": \"Person\",\n          \"name\": \"\"\n         },\n    \n        \"aggregateRating\": {\n          \"@type\": \"AggregateRating\",\n          \"ratingValue\": null,\n          \"ratingCount\": \"0\"\n         },\n    \"nutrition\": { \"@type\": \"NutritionInformation\", \"servingsize\": \"1\", \"calories\": \"5806\", \"fatContent\": \"286\"},\"@type\": \"Recipe\"} <\/script><\/div><\/div> <!-- end mpp --><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hello everyone! Today I have for you this cheesecake which is very popular in Germany.&#8221; The Russischer Zupfkuchen&#8221; Yes, not exactly easy to pronounce. I probably took less time to learn how to bake the cake than to pronounce the name of it. At my house, friends call it the Russian&#8230; to abbreviate in some&#8230;<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/isabelcakesit.com\/en\/russischer-zupfkuchen-chocolate-cheesecake\/\">Read More<\/a><\/p>\n","protected":false},"author":3,"featured_media":3499,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[154,155],"tags":[301,302,298],"class_list":{"0":"post-3512","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-recipes","8":"category-sweet-cook","9":"tag-cheese-cake","10":"tag-cheese-cake-with-chocolate","11":"tag-russischer-zupfkuchen","12":"entry"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>RUSSISCHER  ZUPFKUCHEN (CHOCOLATE CHEESECAKE) - Isabel Cakes It<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/isabelcakesit.com\/en\/russischer-zupfkuchen-chocolate-cheesecake\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"RUSSISCHER  ZUPFKUCHEN (CHOCOLATE CHEESECAKE) - Isabel Cakes It\" \/>\n<meta property=\"og:description\" content=\"Hello everyone! Today I have for you this cheesecake which is very popular in Germany.&#8221; The Russischer Zupfkuchen&#8221; Yes, not exactly easy to pronounce. I probably took less time to learn how to bake the cake than to pronounce the name of it. At my house, friends call it the Russian&#8230; to abbreviate in some...Read More\" \/>\n<meta property=\"og:url\" content=\"https:\/\/isabelcakesit.com\/en\/russischer-zupfkuchen-chocolate-cheesecake\/\" \/>\n<meta property=\"og:site_name\" content=\"Isabel Cakes It\" \/>\n<meta property=\"article:published_time\" content=\"2018-04-28T10:29:56+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/isabelcakesit.com\/wp-content\/uploads\/2018\/04\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1773\" \/>\n\t<meta property=\"og:image:height\" content=\"1773\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Isabel Font\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Isabel Font\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/\"},\"author\":{\"name\":\"Isabel Font\",\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/#\\\/schema\\\/person\\\/6d35bcdcb12f5e422bcc7ba40f1e3ce2\"},\"headline\":\"RUSSISCHER ZUPFKUCHEN (CHOCOLATE CHEESECAKE)\",\"datePublished\":\"2018-04-28T10:29:56+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/\"},\"wordCount\":206,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/isabelcakesit.com\\\/wp-content\\\/uploads\\\/2018\\\/04\\\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26.jpeg\",\"keywords\":[\"cheese cake\",\"cheese cake with chocolate\",\"russischer zupfkuchen\"],\"articleSection\":[\"RECIPES\",\"SWEET COOK\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/\",\"url\":\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/\",\"name\":\"RUSSISCHER ZUPFKUCHEN (CHOCOLATE CHEESECAKE) - Isabel Cakes It\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/isabelcakesit.com\\\/wp-content\\\/uploads\\\/2018\\\/04\\\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26.jpeg\",\"datePublished\":\"2018-04-28T10:29:56+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/#\\\/schema\\\/person\\\/6d35bcdcb12f5e422bcc7ba40f1e3ce2\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/#primaryimage\",\"url\":\"https:\\\/\\\/isabelcakesit.com\\\/wp-content\\\/uploads\\\/2018\\\/04\\\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26.jpeg\",\"contentUrl\":\"https:\\\/\\\/isabelcakesit.com\\\/wp-content\\\/uploads\\\/2018\\\/04\\\/FCE1E7C5-2A00-4E29-BF13-52AB2FF21C26.jpeg\",\"width\":1773,\"height\":1773},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/russischer-zupfkuchen-chocolate-cheesecake\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/isabelcakesit.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"RUSSISCHER ZUPFKUCHEN (CHOCOLATE CHEESECAKE)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/isabelcakesit.com\\\/#website\",\"url\":\"https:\\\/\\\/isabelcakesit.com\\\/\",\"name\":\"Isabel Cakes It\",\"description\":\"Lifestyle &amp; 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Today I have for you this cheesecake which is very popular in Germany.&#8221; The Russischer Zupfkuchen&#8221; Yes, not exactly easy to pronounce. I probably took less time to learn how to bake the cake than to pronounce the name of it. 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